Hotel New Grand
Since 1927, the Hotel New Grand has stood as a symbol of Yokohama’s history and charm, welcoming notable guests such as General MacArthur, Charlie Chaplin, and Babe Ruth. The Main Building retains its classic elegance, while the Tower offers panoramic views of Yokohama Bay, Osanbashi Pier, and the Minato Mirai skyline.
A member of Preferred Hotels & Resorts, the Hotel New Grand is also known as the birthplace of beloved “yoshoku” dishes such as rice gratin, spaghetti Napolitan, and pudding à la mode—first created by its pioneering French chef, S. Weil. These signature dishes can still be enjoyed at the first-floor coffee shop.
Experience timeless hospitality and refined cuisine at this historic landmark just south of Tokyo.
Note:
- AIFE is using this hotel for committee and invited speakers.
- AIFE does not have guaranteed rates or a room block. You are encouraged to book early to secure a room.
- Transport to venue will not be provided but YIS is just a short train stop away and we will arrange group walks on the highly efficient Japanese public transit system.
- You are also welcome to stay nearby this hotel as well as the many others nearby
Location
Hotel New Grand
10 Yamashitacho, Naka Ward, Yokohama, Kanagawa 231-8520
